Sunday, December 26, 2010

Off the Wagon; In the Dirt (P3, D13)

Last time I checked in here, all was well. I handled the trip to Michigan pretty well, I was maintaining my weight pretty easily, and I was feeling pretty good about this whole maintenance thing. I was being careful, I was trying not to get cocky.

Reality check time. I hate even posting here; I want to wait until I have it back under control and then come back and post the big lesson I've learned with the proof that I've learned it. But I'm trying to remind myself that part of the learning is happening through my writing, weird as that may seem, and it helps to write what's happening now, especially if I don't have it all back under control yet.

On the 23rd, we had an annual thing we do with my family where we rent a van, take the kids to see Santa, all go to dinner, drive around the city looking at the Christmas lights, and finally go get ice cream. I totally stayed within my maximum calories for the day and I ate very, very carefully, including having something off the gluten-free menu at the Thai place where we had dinner, even though what I really wanted was noodles. The other thing I deserve a fucking medal for us not drinking my way through dinner. My divorced parents hanging out and making nice while my kids drive everyone nutso is kind of a stressful situation for me. But I really wanted to get some ice cream at this delicious gelato place we were going later, and I felt like I should be responsible and only have one treat. So no noodles, no booze, only ice cream.

The next morning I was over 200 and more than two pounds over my last HCG weight. And it was Christmas Eve. When I started maintenance, I swore I would take the two pound thing very seriously, not because I think there is something magical about being over by two pounds, but because I think it's a good way not to let anything spiral out of control (hint: FORESHADOWING).

So here it is, Christmas Eve, and technically, I should do a steak day (eat nothing all day, then have a lean steak and an apple for dinner; drink lots of water all day). But I start to think, and I think to myself, "you know, I am about to get my period any day now. So considering I really didn't overeat and I'm about to get my period, that probably isn't real weight. I'll eat carefully today and see what happens." I ate carefully for most of the day. Two eggs for breakfast, nice salad for lunch. But the inlaws arrived with homemade chex mix, and even though I am definitely staying away from processed carbs, I convinced myself you only get homemade chex mix once a year! It can't hurt to have a handful, and another, and another.

Christmas Eve dinner (which we hosted because I start to feel guilty about all my relatives not having anything else to do on Christmas Eve and just sitting there, sad and lonely) was actually ridiculously healthy. Pork tenderloin, salad, green beans almondine, roasted root vegetables... but then I had two sugar cookies AND a very small piece of chocolate pie after dessert. 

I wasn't keeping track of calories, which is a bad sign. But I bet I ate in the range of 1800 calories yesterday, it was just that I ate a lot of sugar and processed food, which makes you retain water. And I ate a lot of carb calories which converts to fat faster than protein calories. 

Christmas morning dawned and I was 202.8!! I weighed myself in horror, disgusted that I was up 4.6 pounds, disgusted that I was weighing myself repeatedly, trying to get a lower number like someone who has totally lost touch with reality, disgusted that I was weighing myself on CHRISTMAS MORNING while my kids were running around excitedly and wanting to open presents, and most of all, disgusted with myself that I was going to let a measly four pounds determine my mood on Christmas. Let my dysfunctional family determine my mood, but not a measly four pounds which was probably mostly water weight and hormonal fluctuations.

Still, even though it was Christmas, I didn't want things to get out of control, so I resolved to do a steak day. And literally 10 minutes into the day, I ate a muffin my mother-in-law had made, which was very healthy but chock full of white flour. It almost feels like THAT was the decision that was the critical decision of the day: deciding that the first thing I put in my mouth was going to be something that my brain was telling me not to eat.

I was off and running. I did not count calories yesterday, but here is a partial inventory: peanut M&Ms from my stocking (before 9 a.m.) hazelnut and cashew brittle that my brother and sister in law made (before 10 a.m.), a homemade sticky bun from the delicious batch my dad brought, half a waffle with maple syrup, scrambled eggs, a huge salad with leftover pork (my rational brain surfaced for a few minutes to make me eat something healthy), 2 or 3 sugar cookies, a small glass of chocolate wine (don't ask), a handful of blue corn tortilla chips, a handful of sea salt pita chips...I can't even remember everything. It was, like, a really bad binge day. And the thing was, I felt BAD. I felt tired and lethargic...I kept telling myself it was staying up late wrapping presents, but I think it was the sugar. And I would berate myself for ruining all my hard "detox" work by just stuffing myself with sugar and processed carbs, and then I would tell myself I might as well make a day of it since I had already fucked up so bad. It was weird. I just calmly, totally willingly and knowingly, sabotaged my diet all day long. All day. I don't know how many calories I ate, but I wouldn't be surprised if it was 2500-3000. Easily.

This morning I was 203.2, a full 5 pounds above my last HCG weight. OMFG. Shoot me now.


Day 112/14/2010198.2967.0
Day 212/15/2010198.61437.0
Day 312/16/2010198.41460.0
Day 412/17/2010197.02207.0
Day 512/18/2010198.41708.0
Day 612/19/2010199.21697.0
Day 712/20/2010198.82144.0
Day 812/21/2010 - 1914.0
Day 912/22/2010199.02288.0
Day 1012/23/2010199.62115.0
Day 1112/24/2010200.6 - 
Day 1212/25/2010202.8 - 
Day 1312/26/2010203.2798.0


Now. Here's the part where I tell myself what I would say if it was my dear and special friend that had fucked up like this. I would say, "It was the holidays, which has stressed you out like mad for the last 15 years. You are still new at maintenance, and you are learning. Part of learning is fucking up. You're about to go on your period, which certainly makes the carb cravings worse. You were hosting all sorts of people in your house for two days in various combinations that don't get along and that cause painful memories while also bringing out your anxiety-fueled puppetmaster capabilities to full effect. Everyone was bringing delicious food into your home during a time when your defenses were not as strong as they could be. You've been stressed, you haven't been sleeping, you haven't been drinking enough water. Probably two pounds of that is real weight gain and the other three is water weight."

That is what I would say to my friend. And I would be right. Look, I've said from Day 1 that I have my doubts about how this diet is going to teach me anything about food that would help me maintain a lower weight for a long time. But if I have any chance of succeeding long term, I have got to allow myself to fuck up, and I've got to get back on the wagon. A nutritionist told me once that it was the only difference she saw between successful and unsuccessful clients: the ability not to let a fuck up sabotage efforts in a permanent way. She said everyone could be a good dieter. Everyone could follow a plan when given a plan if they wanted to. Also, every single person following a behavior modification plan will fall off the wagon eventually. But the difference between people who gained it back and people who kept it off was the ability to get right back up on the horse. In order to maintain a weight loss, you couldn't just be good at losing weight; you had to get really good at fucking up.

Today has been a struggle. All day I have wanted to say "fuck it." All day, I have had a tape running in my head that goes something like this, "Well, you and everyone else thought this was too good to be true, and now you've gained five pounds in as many days, clearly fucking up any chances you have. So go ahead and have the pita chips, the M&Ms, the leftover sticky buns. You might as well." But I ate only veggies and protein today to try to get my blood sugar and carb cravings a little more under control. I hope I'll be down a little tomorrow, but probably not back under 200 for a couple of days. I think it's the wrong approach to try and drastically cut calories like I did today. I think the right approach is to eat on the low-end of my target (about 1800) for a few days and see if my body settles back to just under 200. So that's my plan.

God. I'm so mad at myself. This is so annoying!

This is such a weird thing. I have to care about this enough to maintain my commitment and be somewhat vigilant, at least for now, but I can't care about it so much that I let 5 pounds determine my mood and my value as a person. How do I strike that balance? And am I going to be a person who just can't ever eat sugar without spiraling into a binge? Or am I going to be forever spiraling into occasional binges and then adjusting for the next few days? I mean, what am I shooting for here? HOW CAN I BE PERFECT IF I DON'T KNOW WHAT PERFECT IS?

Ahem.

So I'm 13 days into a 42-day maintenance and freaking out about not having mastered all the things I'm supposed to master. It's like the few times I've meditated, when, three minutes into the session, my brain is racing and I'm thinking, "ARE YOU CALM YET? I DON'T THINK YOU'RE CALM. You SUCK at meditation!"

So meditation takes practice, eating healthy takes practice, getting back on the wagon takes practice. Fine, fine. I keep reminding myself that I may be up 5 pounds, but if I'd never done this diet, I would have still gained 5 pounds and would be well over 230 by now.

I'm going to try not to be crazy and neurotic and obsessive over the next few days while also taking this seriously and trying to get myself under control again. Methinks it is a hard balance. I'll check in in a couple of days and let you know how things are going. 

Merry fucking Christmas!

Wednesday, December 22, 2010

Maintenance, Day 9

So far, so good. 

I just got back from two days in Michigan (I work from home on the east coast for a company based in Michigan, and they scheduled a company-wide meeting for Dec. 21st just as a big "MERRY FUCKING CHRISTMAS" to those of us with kids and/or, you know, lots of shit to do this time of year. I was very nervous about the trip to Michigan and how I would handle food at the bagel-and-pastry breakfasts, sandwich lunches, and corporate dinners. But I did some thinking ahead of time on how I would handle it, and I did okay. I did eat 580 calories of trail mix one day over various layovers and snacks, but I didn't go over calories that day, so I guess it was okay.

I continue to play it a little fast and loose with the first three week food protocol, which basically says you can't have anything but phase two foods in greater quantities and different combinations. I am trying other things in small quantities and finding out what works and what doesn't. For example, I've been doing loads of eggs, nuts, nut butters, cheese, and dairy, and so far it's working fine. I've had sweet potatoes twice, and I've had corn once, but no white potatoes or flour yet.

I'm definitely eating low(ish) carb, high(ish) fat, and perfect protein. Here's my chart for the last week from Spark People:


NUTRIENTS:GOAL16-Dec17-Dec18-Dec19-Dec20-Dec21-Dec
Calories:1,870 - 2,2201,4602,2071,7081,6982,1441,914
Fat:47 - 82811597894132112
Carbs:238 - 34410898163114101123
Protein:60 - 18684100102119150123


 Here's my weight chart--I've stayed solidly within two pounds of my last HCG weight (198.2). I've been over and under my calorie target range; I just sort of eat what I want but track it so that I learn what 1500 or 1900 or 2200 calories feels like. I do think I need to try and get over 1800 on more of a regular basis now that I've maintained successfully for awhile. The whole point is to reset my body so it thinks it takes more calories to maintain this weight. I don't want it to think it can maintain this weight with only 1600 or 1700 calories a day; I'd much prefer my body think it needs 2100 to maintain this weight. 2100 calories is a lot of really good food. I suspect it goes fast when you're eating shit, but when you're minimizing carbs, it goes a long way, even eating high-fat foods like nuts and cheese.


DayDateWeightCalories Range = 1870-2200)
Day 112/14/2010198.2967
Day 212/15/2010198.61437
Day 312/16/2010198.41460
Day 412/17/2010197.02207
Day 512/18/2010198.41708
Day 612/19/2010199.21697
Day 712/20/2010198.82144
Day 812/21/2010 - 1914
Day 912/22/2010199.02288


A couple of interesting realizations along the road:

1. Diet drinks taste bad. I am supposed to wait 3 weeks before any fake sugar, but I was traveling, needed the energy rush, and so I had a Diet Cherry Coke. It was AWFUL. Now, I love(d) Diet Coke. I could drink it by the gallon. But I also know it's terrible for you in about a thousand ways, so it's good when you realize things that aren't good for you don't taste good.

2. Knowing something tastes bad is not enough of a disincentive for the likes of ME, at least not yet. After realizing Diet Coke was disgusting, I had another the next day, and then a small cup on the plane. WHY? I have no idea. Because I could? Because I remembered how much I used to like it? So I still need to work on this.

3. Sugar really sets me off. One morning, a colleague brought me coffee with french vanilla International Delight in it, which has sugar in it (or maybe high fructose corn syrup). I love coffee with vanilla-flavored creamer in it, and unlike the Diet Coke, the coffee did not disappoint. But I was CRAVING sugar the rest of the day. How weird is that? I mean, there can't be THAT much sugar in that vanilla creamer, but it was enough to set me off. Not only was I craving sweets and candies more than I have in weeks, I was HUNGRY all day. So it's a good reminder on a few fronts: 1) I should stay away from sugar awhile longer 2) it's not a disaster if I don't, and 3) I still need to pay attention to the difference between hunger and cravings.

4. Travel really sets me off. Work travel, which I do 8-10 times a year, has always been an excuse to throw any eating regimen out the window. I deal with the stress by eating, and now I have a habit of eating certain things whenever I'm in Michigan. That psychological pull was very strong this week even when the desire to eat wasn't there.

5. I can't get complacent. This has been mostly easy. But just tonight, we were having dinner with friends to make graham cracker houses with our collective 18 billion children. I ate a jelly bean here and there, had a beer (which makes no sense, because I don't even care about beer, so why waste the calories on it?) and had a huge amount of frito pie, which was the dinner option available (turkey chili with shredded cheese and fritos). I barely went over my calories today, but I ate until I was overfull, which is something I haven't done since I started this diet, and which I thought was behind me, at least for the short term. I don't want to do that anymore. I want to pay attention and be guided by the way I feel rather than the taste of the food.

Anyway, I mostly feel like things are going okay. I'm glad to have the work trip behind me. Not to worried about Christmas, or at least the FOOD part of Christmas.

Thursday, December 16, 2010

Bizarro World, aka the Size of the Banana (P3, D3)

Well.

This is not at all what I expected.

Only three days in, I know, but this is easy! I will admit to throwing most of my rules out the window after the first day, because it is damn near impossible to get anywhere CLOSE to enough calories eating only lean meats and vegetables and fruits. So while I planned to wait weeks before adding much dairy or nuts, I did some of both on the second day. You know what else I did on the second day? I went out to a Tunisian restaurant before going to a play with some friends, and ordered a chicken kebab that was served on a bed of cous cous, and I ate some of the cous cous, which is a whole grain, but is still a grain, which is completely verboten for 3 weeks. I know, I am TOTALLY OUT OF CONTROL. I ate less than half a cup, maybe even closer to a quarter of a cup, but I had some. I also had ONE of my friend's corn fritters (sweet corn deep fried), which was about the size of a plantain slice, and which was delicious.

Out of habit, I am going to that comfortable place of beating myself up for not sticking to the plan. But I really feel fine about it. This feels like adaptability and flexibility rather than failure.  My weight is totally stable so far, though who knows if it will stay that way. I am gradually increasing my calories, so even though I'm eating some new foods, I'm still eating fewer calories than I need to eventually be eating. I wonder if the composition of food (i.e. fats and carbs) will make a bigger difference when I am eating closer to 1800-2000 calories a day.

I read on SparkPeople that when you are going from a weight loss plan to a weight maintenance plan, you should increase your calories by around 200 a day. Since my plan was to count calories but not let the counting dictate the intake too much, I haven't gone at that exact pace, but I definitely haven't gone right to 2000 calories from 500.

Buy y'all, this feels easy and normal. I don't even know how to describe how surprised I am and how weird it feels. I have been super busy at work, but I am just going about my day, eating when I get hungry, eating food that tastes good and enjoying it. WHAT IS UP WITH THIS MADNESS?

 Do you know what happened to me today? I ate a banana and was entering it into my food diary on Spark People. Now, normally when I am entering a banana into a food diary, I can easily convince myself that every banana is a small banana. I can eat a banana that is 10" long, and I will say to myself, "yep, I'd call that a small banana." After all, a large banana can be 40-50 calories more than a small banana. So today? I ate what was probably a medium banana and found myself wanting to log it as a large banana because I'm having trouble eating all my calories. WHAT?!?!? Same thing with the trail mix. Normally a heaping 1/4 cup translates to a quarter cup; today I counted a sparse quarter cup as a quarter cup. This is truly Bizarro World for me. The lesson, I suppose, is that in both regular world and Bizarro World, I don't know the difference between a large and a small banana (insert penis joke here).

I feel like a NORMAL person around food. I had that small, quarter cup of trail mix today, and it was enough. I had the slightest compulsive eating twinge (the twinges of I WANT MORE even if I don't need more), but it was so easy to let it go.

I know this is the very beginning, and I know this hasn't gotten hard yet. I know I will have to be vigilant, and that my emotional eating issues have plenty of time to rear their ugly heads. I also know that maybe it really is too soon for this kind of eating, and I might see a weird and large gain any day now, in which case I will calmly and easily adjust back and take out some of the nuts and dairy again for awhile.

However, I am going to try very hard to stay off of 100% processed carbs and sugar for the first three weeks, no matter how well things go or how cocky I get. I may try some brown rice, starchy veggies and legumes, etc. sine the cous cous was fine, but I'm not going to mess with any white sugar, pasta, white rice, bread, etc. for at least the first three weeks and maybe the whole six weeks of maintenance. My other hard and fast rule is no eating after 8 p.m. I'm hungry right now, but not famished.

That's another thing that is so weird. I totally know I can handle hunger now. I have eaten shit so many times in my life because I was hungry and didn't have the time/ energy/ money/ whatever to eat something healthy. But dude, I just ate 500 calories for 40 days! (My friend B pointed out that was 20,000 calories more than Jesus had during Lent. Ha.) I can wait fucking 10 minutes to saute a chicken breast instead of eating a box of crackers, you know?

Meanwhile, holy shit. I thought I was amazed during the HCG phase, but I am really amazed now. If it stays like this even for a week or two, it will feel miraculous to me. It's fucking Christmas, y'all, and I don't hate myself or my family! There's a first for everything!


DayDateWeightCaloriesExercise
Day 112/14/2010198.2967.0none
Day 212/15/2010198.61437.0pilates
Day 312/16/2010198.41460.0none

Tuesday, December 14, 2010

Final Stats for Round One

DayDateWeightDaily ChangeTotal Loss
Day 111/1/2010229.6n/an/a
Day 211/2/2010225.6-4.0-4
Day 311/3/2010221.6-4.0-8
Day 411/4/2010218.6-3.0-11
Day 511/5/2010218.60.0-11
Day 611/6/2010216.4-2.2-13.2
Day 711/7/2010215.8-0.6-13.8
Week 1 summary: down 13.8 #
Day 811/8/2010214.8-1.0-14.8
Day 911/9/2010215.40.6-14.2
Day 1011/10/2010213.8-1.6-15.8
Day 1111/11/2010213.6-0.2-16
Day 1211/12/20102151.414.6
Day 1311/13/2010213-2.0-16.6
Day 1411/14/2010212.2-0.8-17.4
Week 2 summary: down 3.6 # this week; 17.4 # total
Day 1511/15/2010212.40.2-17.2
Day 1611/16/2010210-2.4-19.6
Day 1711/17/2010210.20.219.4
Day 1811/18/2010209.4-0.820.2
Day 1911/19/2010208.6-0.821
Day 2011/20/2010208-0.821.8
Day 2111/21/2010207.6-0.4-22
Week 3 summary: down 4.6# this week; 22 total
Day 2211/22/2010206.6-1.0-23
Day 2311/23/20102070.4-22.6
Day 2411/24/2010206.6-0.4-23
Day 2511/25/2010205-1.6-24.6
Day 2611/26/2010204.6-0.4-25
Day 2711/27/2010204.60.0-25
Day 2811/28/2010203.6-1.0-26
Week 4 summary: down 4# this week; 26 total
Day 2911/29/2010203.2-0.4-26.4
Day 3011/30/2010203.20.0-26.4
Day 3112/1/2010201.4-1.8-28.2
Day 3212/2/2010201-0.4-28.6
Day 3312/3/2010200.8-0.2-28.8
Day 3412/4/2010199.6-0.8-30
Day 3512/5/2010200.81.2-28.8
Week 5 summary: down 2.8# this week; 28.8  total
Day 3612/6/2010200.80.028.8
Day 3712/7/2010199.2-1.6-30.4
Day 3812/8/2010199.20.0-30.4
Day 3912/9/2010198.8-0.4-30.8
Day 4012/10/2010198.4-0.4-31.2
Day 4112/11/2010197.6-0.8-32
Day 4212/12/2010198.20.6-31.4
Day 4312/13/2010197.8-0.4-31.8
Day 44 12/14/2010198.20.4-31.4
Week 6 summary: down 2.6# this week; 31.4 total



MEASUREMENTSDifference 10/27 to 12/6
WEIGHT:-27.4
Neck-1
Shoulders-3.5
Right Arm-1
Left Arm-1
Upper Chest-2.25
Chest/Bust-3.5
Bra Line-1.5
Upper Stomach-3.5
Waist-4.75
Belly-5
Hips-2.75
Right Thigh-2.75
Right Knee-0.5
Right Calf-1.5
Left Thigh-2
Left Knee-0.5
Left Calf-1.5
TOTAL-38.5